Where did the week go?! I've managed to get nothing of great importance done but have accomplished alot. Does that even make sense?? In the past three days I've consulted with four doctors, two social security disability workers and five social media jewelry pros all from the comfort of my own bed. (see previous blog) Modern technology rocks!! Even better - I've been able to enjoy the smell of slow cooking soup wafting from the kitchen. Not bad for waking up and realizing Friday snuck up on you again!
Actually Friday has perfect timing as usual. I'm out of my fresh organic fruits and local grown veggies but Saturday brings the farmers' market and a chance to restock. Friday also means that most of the world (at least those who have a life) will be out and about tonight leaving the laundry room free for me. Normal people have date night, I have laundry night *sigh*.
The only downside to Friday night is all of the new movies come out - and with the the craving for movie popcorn - and there is no one to see a movie with nor the money to burn to see said movies so again with the laundry. Sometimes being single stinks. Other times - like when you cook soup for 36 hours or want to make fish for breakfast - it works out pretty well.
Anyway, must get off and moving before saturday arrives!
- Posted using BlogPress from my iPhone
Friday, July 16, 2010
Subscribe to:
Post Comments (Atom)
fish for Breakfast now I know you are crazy!!! But I would love to have a couple of days of being single again just to remind me why I'm glad I'm happily married. BTW where the recipe for the soup sounds good.
ReplyDeleteLove ya Friend Kasandra (just in case you didn't know who I was)
Soup is easy peasy to make
ReplyDelete1 bottle of V8 juice
1 lb of cooked drained ground beef (I cook mine with "crazy mixed up pepper" chopped onion, celery and red & green peppers)
1 ld bag of frozen mixes veeggies
1 quart beef stock
add what ever left over fresh veggies you have that need to be used including squash, carrots, tomatoes...anything
add cumin, paprika, cayenne pepper and garlic
let cook in crock pot for as long as you can.
I prefer to start on high till simmering and then turn to the lowest setting for at least 12 hours.